{"id":25782,"date":"2023-01-03T13:30:55","date_gmt":"2023-01-03T13:30:55","guid":{"rendered":"https:\/\/lofotenseaweedcompany.com\/?page_id=25782"},"modified":"2023-01-04T08:31:29","modified_gmt":"2023-01-04T08:31:29","slug":"smorbrod-laks-algeperler","status":"publish","type":"page","link":"https:\/\/lofotenseaweedcompany.com\/no\/tang-oppskrifter\/smorbrod-laks-algeperler\/","title":{"rendered":"Sm\u00f8rbr\u00f8d med r\u00f8kt laks og algeperler"},"content":{"rendered":"<div class=\"flex mt-10 lg:mt-20 flex-col lg:flex-row\">\n\t<div class=\"lg:w-2\/5\" >\n\t\t<div class=\"relative\" style=\"padding-top:60%\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"783\" height=\"586\" src=\"https:\/\/lofotenseaweedcompany.com\/wp-content\/uploads\/2022\/12\/Screenshot-2022-12-15-at-11.38.57.png\" class=\" object-cover overflow-hidden h-full w-full absolute inset-0  wp-post-image\" alt=\"open sandwich with salmon and algae pearls\" srcset=\"https:\/\/lofotenseaweedcompany.com\/wp-content\/uploads\/2022\/12\/Screenshot-2022-12-15-at-11.38.57.png 783w, https:\/\/lofotenseaweedcompany.com\/wp-content\/uploads\/2022\/12\/Screenshot-2022-12-15-at-11.38.57-300x225.png 300w, https:\/\/lofotenseaweedcompany.com\/wp-content\/uploads\/2022\/12\/Screenshot-2022-12-15-at-11.38.57-768x575.png 768w, https:\/\/lofotenseaweedcompany.com\/wp-content\/uploads\/2022\/12\/Screenshot-2022-12-15-at-11.38.57-600x449.png 600w\" sizes=\"auto, (max-width: 783px) 100vw, 783px\" \/>\t\t<\/div>\n\t<\/div>\n\t<div class=\"flex-1 lg:px-10 flex flex-col justify-between\">\n\t\t<div class=\"mt-5 lg:mt-0\">\n\t\t\tOpen sandwiches are a traditional part of Nordic cuisine. Born out of practicality, these much-loved snacks have evolved to become a staple of the Scandinavian diet, and are now found in homes, offices and social gatherings all over the world. Open sandwiches are completely customisable, but we love this recipe. The balance of flavours &#8211; creamy cheese, sharp pickles, rich smoked salmon and zesty lemon &#8211; combine to make a well-rounded mouthful. Topped with algae pearls for added texture, these open sandwiches are easy to make and look beautiful. Perfect for serving a crowd of hungry Scandinavians!\t\t<\/div>\n\t\t<div class=\"flex flex-col md:flex-row w-full justify-between text-sm\">\n\t\t\t<div class=\"font-bold mt-3 lg:mt-0\">\n\t\t\t\tMakes 4 portions\t\t\t<\/div>\n\t\t\t<div class=\"mt-3 lg:mt-0\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\n\t<\/div>\n<\/div>\n\n<div class=\"lg:border-t lg:border-t-px border-sw-primary-light mt-10 pt-4 flex flex-col lg:flex-row\">\n\t<div class=\"w-full lg:w-2\/5 font-bold mb-10 mr-10\">\n\t\t<p class=\"font-bold mb-2\">Ingredients:<\/p>\n\t\t\t\t\t<div class=\"flex mb-1\">\n\t\t\t\t<div class=\"flex-1\">\n\t\t\t\t\t4 slices of sourdough bread\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"flex mb-1\">\n\t\t\t\t<div class=\"flex-1\">\n\t\t\t\t\t100g cream cheese\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"flex mb-1\">\n\t\t\t\t<div class=\"flex-1\">\n\t\t\t\t\t150g smoked salmon\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"flex mb-1\">\n\t\t\t\t<div class=\"flex-1\">\n\t\t\t\t\t80g pickled cucumber\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"flex mb-1\">\n\t\t\t\t<div class=\"flex-1\">\n\t\t\t\t\t20g capers\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"flex mb-1\">\n\t\t\t\t<div class=\"flex-1\">\n\t\t\t\t\t1 bunch fresh chives, chopped\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"flex mb-1\">\n\t\t\t\t<div class=\"flex-1\">\n\t\t\t\t\t1 lemon\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"flex mb-1\">\n\t\t\t\t<div class=\"flex-1\">\n\t\t\t\t\t50g algae pearls\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t<div class=\"flex-1 mb-10\">\n\t<p class=\"font-bold mb-2\">Directions:<\/p>\n\t\t\t\t\t<div class=\"flex mb-3\">\n\t\t\t\t<div class=\"font-bold w-6 mr-2\">\n\t\t\t\t\t1)\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"flex-1\">\n\t\t\t\t\tToast the bread slices until golden. Allow to cool.\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"flex mb-3\">\n\t\t\t\t<div class=\"font-bold w-6 mr-2\">\n\t\t\t\t\t2)\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"flex-1\">\n\t\t\t\t\tIn a bowl, mix the cream cheese with the zest from the lemon, and the juice of half the lemon.\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<div class=\"flex mb-3\">\n\t\t\t\t<div class=\"font-bold w-6 mr-2\">\n\t\t\t\t\t3)\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"flex-1\">\n\t\t\t\t\tAssemble the open sandwich. Spread the cream cheese on the toasted bread, top with smoked salmon, pickled cucumber and capers. Finish with a spoonful of algae pearls and decorate with the chives.\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/div>\n<\/div>\n\n\n\n\n<p>If you like this open sandwich with salmon and algae pearls, why not try making a <a href=\"https:\/\/lofotenseaweedcompany.com\/recipes\/smoked-seaweed-focaccia\/\" data-type=\"URL\" data-id=\"https:\/\/lofotenseaweedcompany.com\/recipes\/smoked-seaweed-focaccia\/\">smoked seaweed focaccia<\/a> to go with it?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you like this open sandwich with salmon and algae pearls, why not try making a smoked seaweed focaccia to go with it?<\/p>\n","protected":false},"author":239,"featured_media":25213,"parent":3551,"menu_order":27,"comment_status":"closed","ping_status":"closed","template":"page-recipes-single.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-25782","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/lofotenseaweedcompany.com\/no\/wp-json\/wp\/v2\/pages\/25782","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lofotenseaweedcompany.com\/no\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/lofotenseaweedcompany.com\/no\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/lofotenseaweedcompany.com\/no\/wp-json\/wp\/v2\/users\/239"}],"replies":[{"embeddable":true,"href":"https:\/\/lofotenseaweedcompany.com\/no\/wp-json\/wp\/v2\/comments?post=25782"}],"version-history":[{"count":2,"href":"https:\/\/lofotenseaweedcompany.com\/no\/wp-json\/wp\/v2\/pages\/25782\/revisions"}],"predecessor-version":[{"id":25852,"href":"https:\/\/lofotenseaweedcompany.com\/no\/wp-json\/wp\/v2\/pages\/25782\/revisions\/25852"}],"up":[{"embeddable":true,"href":"https:\/\/lofotenseaweedcompany.com\/no\/wp-json\/wp\/v2\/pages\/3551"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lofotenseaweedcompany.com\/no\/wp-json\/wp\/v2\/media\/25213"}],"wp:attachment":[{"href":"https:\/\/lofotenseaweedcompany.com\/no\/wp-json\/wp\/v2\/media?parent=25782"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}